Kids in the Kitchen: Captain’s Junior Chocolatiers Lab — Winter Break Edition
Ahoy, sweet seekers!
Join us this winter break for a delicious hands-on adventure in the Captain’s magical kitchen — where chocolate rules and creativity sets sail!
In this special Winter Break Edition, junior chocolatiers (ages 5 and up) will:
🍫 Mold and customize chocolate bars with fun inclusions like crispy rice, coconut, nuts, and colorful sprinkles.
🍡 Make chocolate-covered marshmallows — a perfect treat to enjoy or share.
⚙️ Try hand-grinding cocoa nibs using a traditional mortar and pestle, just like ancient chocolatiers once did!
Guided by our friendly crew, kids will learn basic chocolate-making skills — from melting and molding to decorating and flavoring — while exploring the history and magic behind everyone’s favorite sweet.
It’s the perfect blend of tasty fun, creativity, and a dash of chocolate history — no sea legs required!
What to Bring
Please pack an apron or an old shirt — things might get a little messy (in the most delicious way!).
Notes
-
Children 9 and under must be accompanied by an adult (no charge for helper parents — just bring your enthusiasm!).
-
All materials are included.
-
Your child only needs to love chocolate and have a spark of creativity!
⚓ Limited spots available — reserve your little chocolatier’s place today!